Пробоотборник

The sampler consists of a cotton swab and a nutrient medium. There is a graduation on the wall of the bottle, and a dropper on the screw cap. No pipetting required. Secondary contamination is excluded. The cotton swab is firmly fixed in the lid and does not fall out. Application: Used for sampling (washes) for the detection of microorganisms in the food, beverage and other related industries. Meth...

The sampler is designed for taking samples of frozen, highly viscous, pasty and similar consistencies. The drill-shaped cutting edge plunges into the volume of the material to be sampled as it rotates. The sample cylinder is easily removed by means of a bayonet connection. The sample is then withdrawn and extracted. Stainless steel V4A (1.44......

The sampler is designed for taking bacteriological samples from the surface of animal carcasses (cattle, pigs, sheep, goats and horses) at slaughterhouses and at the points of sale of MEAT products. "The BeefSteaker cuts off a round section of skin with a diameter of 25 mm. Easy sampling due to the sharp cutting edge made of stainless steel (1.44......

The butter sampler is designed for sampling butter for further microbiological, chemical, physical and organoleptic analysis of the sample as well as the butter dipstick. The oil sampler is made of food-grade stainless steel and provides a sample of the same size. The instrument must be sterilized before use. The sampler is designed with a cylinder into which the sample will be taken and a handle ...

Conical, semi-circular hand drill with sharp cutting edges and a rigid handle. Designed for sampling soft pasty substances (cheese, oil, clay, soap, wax, etc.). In stainless steel V2A (1.4301). Can be sterilized