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Improving the taste and accelerating the maturation of meat: the latest developments of Omsk scientists
Modern technologies in the food industry are developing rapidly, and one of the striking examples of this progress is the research conducted by scientists from Omsk Polytechnic University. Their project is aimed at creating innovative conditions for improving the taste of meat, accelerating its maturation and reducing production costs. This work opens up new horizons for the meat industry and can ...
Какие породы сельскохозяйственных животных выводят белорусские ученые
African swine fever: from fatal infection to chronic disease
Globalization, the flow of goods, capital and people across geographic boundaries, contributes not only to human development, but also to the rapid spread of infectious diseases throughout the world. Increased interaction between countries, efficient and inexpensive transport, and trade in agricultural products have led to the spread of diseases unusual for the region. Early diseases that spread f...
Are genetically modified plants and animals safe, experts explain
A regulatory act adopted in Thailand allows the use of plants and animals with edited genomes in agriculture; the document will come into force in mid-August. The country's Ministry of Agriculture believes that this measure will be part of a national program to increase the income of local farmers by 3 times in 4 years. It is supposed to certify domestic developments that will help to displace imp...
German scientists developed a determinant of organic chicken eggs using AI
A team of researchers from the German Institute of Food Technology (DIL) in Quakenbrück has developed an innovative method by which measurements can be used to determine whether an egg actually comes from organically farmed laying hens. To do this, the researchers examined about 4,500 egg samples, writes the German poultry portal Gefluegelnews. AI-powered reference database To prove the content ty...
В Чистопольском районе Республики Татарстан началось строительство оросительной системы на 6000 га в рамках национального проекта «Экспорт продукции АПК»
Ученые ВНИИЗЖ разработали первый в РФ набор для диагностики контагиозного пустулезного дерматита у овец и коз
Во ВНИИЗЖ пояснили, что сегодня в РФ отсутствуют тест-системы ПЦР-РВ отечественного производства, выявляющие ДНК возбудителя контагиозного пустулезного дерматита (эктимы), в связи с чем разработка и внедрение в ветеринарную практику высокоспецифичных средств диагностики этой болезни овец и коз является актуальной задачей. «ФГБУ «ВНИИЗЖ», опираясь на уникальный практический опыт и экспертные знания...
A war without shooting, a challenge for farmers, a revision of legislation and an exam for the people. Results of the President's Week
Alexander Lukashenko during a meeting with judges of the Constitutional Court Alexander Lukashenko during a conference call Alexander Lukashenko during a ceremony honoring graduates of higher military educational institutions and senior officers Alexander Lukashenko during a meeting with judges of the Constitutional Court Alexander Lukashenko during a conference call Alexander Lukashenko during a ...
Russian scientists will develop sensors for diagnosing diseases in animals without drawing blood
“Our new project is dedicated to the development of a new type of implantable sensors that can make it possible to very simply and without blood sampling determine the most significant marker substances in the shortest possible time and increase the speed and efficiency of veterinary diagnostics in agriculture,” said project manager Anton Gurkov, whose words are quoted veterinary service. The gran...
Russian scientists create device for pushing feed to cows
"The autonomous feed pusher we developed effectively solves the pressing problem of some of the feed being unavailable to animals. Often, during feeding, animals involuntarily scatter feed in front of them, which subsequently prevents them from reaching it. This leads to spoilage and loss of valuable feed, malnutrition of livestock and, as a consequence, the development of various diseases. Our in...
FGBU "VNIIZG" received a Russian patent for the production of biopreparations for the prevention of mastitis in cows
The invention of Russian researchers relates to the field of veterinary microbiology and concerns a new strain “SAU-21L” of bacteria of the Staphylococcaceae family of the genus Staphylococcus of the species Staphylococcus aureus. Dairy farming is one of the main and leading areas in the structure of the agro-industrial complex of Russia. The production of safe and high-quality cow's milk is a pre...
Расшифрованный геном штамма листерий поможет сделать вакцины безопаснее
Результаты исследования, выполненного при поддержке Российского научного фонда (РНФ), опубликованы в журнале Scientific Data. Больше 220 лет назад ученый Эдвард Дженнер успешно вакцинировал 8-летнего мальчика живыми клетками вируса коровьей оспы, что стало точкой отсчета для разработки и применения десятков и сотен вакцин против различных инфекций человека и животных. Как правило, наиболее распрос...
Oregano can replace antibiotics in the fight against salmonellosis in poultry
The scientific community is actively looking for ways to reduce the use of antibiotics in poultry farming to avoid the problem of resistance. New research by scientists from the Poultry Disease Laboratory of the National University of Colombia (UNAL), the results of which were reviewed by sfera.fm, showed that oregano can be an effective alternative to antibiotics in protecting chickens from salmo...
It's all about DNA. Belarusian scientists turn the impossible into the possible thanks to genomic biotechnologies
Pavel Morozik Deputy Director for Research, State Scientific Institution "Institute of Genetics and Cytology of the National Academy of Sciences of Belarus" Breakthrough biotechnologies, based on knowledge about the functioning of the genetic apparatus of the cell, have opened up fundamentally new opportunities in a variety of fields: medicine, agriculture, environmental protection, criminology , ...
КОММЕНТАРИЙ: Все дело в ДНК. Белорусские ученые превращают невозможное в возможное благодаря геномным биотехнологиям
Murashko estimated the number of Russians infected with coronavirus at tens of thousands
In Russian hospitals, 20 thousand people are being treated for coronavirus, the total number of cases exceeded 80 thousand. Scientists assumed an increase in the incidence in the world this summer due to the new FLiRT strain Mikhail Murashko The total number of people infected with coronavirus in Russia exceeds 8......
High-Yield Hybrids. We found out what domestic breeders are working on
Topic newsIn 2024 , the State Register included 24 new varieties and hybrids of plants created by breeders of the Scientific and Practical Center of the National Academy of Sciences of Belarus for Agriculture. Leia, Gray, Cardinal... The creation of highly productive varieties and hybrids of agricultural crops, the improvement of the seed production system is one of the areas of work of the center...
Candies from dry milk, unique starters and "sour milk" for space. Belarusian scientists present innovative products
How new product manufacturing technologies are developed The Institute of Meat and Dairy Industry, a leading research organization that supports the activities of the meat and dairy industries in Belarus, is a state-owned enterprise. The Institute's employees develop new products for the mass market, as well as for children, dietary and therapeutic nutrition. They also create fermented milk produc...
Федченко: "Белагро" - уникальная площадка, демонстрирующая достижения АПК Беларуси
4 июня, Минск. "Белагро" - уникальная площадка, на которой демонстрируются достижения белорусского агропромышленного комплекса за последние годы. Об этом заявил на торжественном открытии агропромышленной выставки первый заместитель министра сельского хозяйства и продовольствия Сергей Федченко, передает корреспондент БЕЛТА. За годы независимости нашей страны в агропромышленном комплексе сделано мно...
Меньше сахара в сладком и бодрящем. Какое решение проблемы лишнего веса предлагают ученые
22 мая, Минск. Использование сахарозаменителей и комбинация сырья и компонентов, приводящая к сохранению вкусовых качеств и уменьшению содержания сахара, - такие способы минимизации сахара в продукте активно внедряются в белорусскую промышленность. Об этом на семинаре в Научно-практическом центре НАН Беларуси по продовольствию корреспонденту БЕЛТА рассказал его генеральный директор, кандидат эконо...
Russia has identified 178 cases of the new variant of coronavirus FLiRT
Rospotrebnadzor stated that new variants of coronavirus are no more dangerous than their predecessors. Scientists allowed for an increase in cases worldwide this summer due to the FLiRT strainRussia has recorded 178 cases of the new FLiRT coronavirus variant, the Rospotrebnadzor press service told RIA Novosti. “During the entire monitoring period, 178 cases of new FLiRT variants were identified, i...
Ученые допустили рост заболеваемости COVID-19 летом из-за штаммов FLiRT
На Западе растет распространение коронавирусных штаммов из группы FLiRT, они потенциально могут привести к всплеску заболеваемости летом, но это не приведет к росту числа госпитализаций или тяжелых случаев, считают ученые Новые варианты коронавируса создают угрозу всплеска заболеваемости этим летом, сообщает Financial Times (FT). Доминирующим штаммом в США является появившийся в марте KP. 2 из гру...
USAU student - winner of the All-Russian scientific competition
Evgenia Zinchenko took 1st place in the All-Russian competition for the best scientific work among students and young scientists from universities of the Ministry of Agriculture of Russia. The research of a 4th year student of the Faculty of Veterinary Medicine and Expertise of the Ural Agrarian State University is devoted to the comparative veterinary and sanitary examination of oysters (scientif...
Winner of the honorary title "Scientist of the Year NAS - 2023" Vladimir Azarenko
"What's the nuance?" Scientist Vladimir Azarenko about what is happening in Belarusian agroscience It is not time to collect stones yet, says the famous scientist - the hero of the joint project BELTA and our magazine. Spring is a truly busy time for the famous scientist Vladimir Azarenka. This is a fertile time for starting scientific experiments and implementing new ideas, because agricultural s...
Scientists have created recipes for meat delicacies for representatives of different socioeconomic classes.
Yulia Zabalueva, Associate Professor of the Department of Biotechnology of Food Products from Plant and Animal Raw Materials at Moscow State University of Technology and Management, presented recipe models for meat delicacies in line with current nutritional trends and taking into account the socioeconomic status of the population. The work was completed under state contract No. ......
Совместные с Узбекистаном научные проекты в области переработки мяса и молока МРС реализуют ученые СКФУ
Представители делегации от Северо-Кавказского федерального университета и Всероссийского НИИ овцеводства и козоводства (филиала ФГБНУ «Северо-Кавказский ФНАЦ») побывали в фермерских хозяйствах, которые расположены в Самаркандской области Нурабатского района. В одном из таких агропредприятий на сегодня насчитывается 17 тысяч голов племенных овец пород: каракульская, гиссарская, джандара. Руководите...
Scientists have figured out how to increase the iodine content in cow's milk and meat
Today, large areas of northern Russia from the point of view of the livestock industry are characterized by relatively low iodine content in soils, which are mainly used as pastures. Moreover, iodine is of great importance for animals and humans; a deficiency in the latter, in particular, can lead to severe diseases of the thyroid gland, disturbances in the functioning of the brain and gastrointes...
На учебных полях УрГАУ в самом разгаре посевная
Весенне-полевые работы в учебно-опытном хозяйстве вуза в пос. Студенческий Белоярского ГО начались в конце апреля. Боронование на общей площади 1640 га для предпосевной подготовки почвы и сохранения влаги завершили в первых числах мая. После чего приступили к севу рапса, зерновых, зернобобовых культур, кукурузы, однолетних и многолетних трав. Всего на полях Уральского аграрного госуниверситета в э...
New Youth Laboratory of DNA Technologies in Animal Husbandry Opens
The laboratory is headed by Veronika Kharzinova, a candidate of biological sciences and leading researcher. "The list of the main types of agricultural, domestic and domesticated animals for which the panels of microsatellites recommended by ISAG/FAO are proposed includes the following species: cattle , pigs, goats, sheep, horses, camels, dogs and cats. At the same time, conducting a genetic exami...
Ученые Центра ВИМ создают систему для бесконтактного фенотипирования крупного рогатого скота

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