Rapid tests PIONER 5 in 1 for the determination of sulfonamides, tylosin, tilmicosin, lincomycin, erythromycin, fluoroquinolones
ANTIBIOTICS / ELISA TESTS
PIONEER MEIZHENG BIO-TECH (5 in 1) JC0726 / Rapid tests for determining the residual amount of Bacitracin, ansamycins, clindamycin, spiramycin, florfenicol in milk, whey
PIONEER MEIZHENG BIO-TECH (5 in1) JC0586 - Antibiotic tests 5 in 1 / Rapid tests for determining the residual amount of β-lactams, tetracyclines and cephalexin in milk, whey
Rapid 4 in 1 tests for determining the residual amount of neomycin, kanamycin, gentamicin, spectinomycin in milk, whey
PIONEER MEIZHENG BIO-TECH (5 in1) JC0871/ Rapid tests for the determination of the residual amount of β-lactams, tetracyclines, chloramphenicol, streptomycins, ceftiofur in milk, whey.
Microbial Colony Counter SKM-2
LOIP LH- 2xx flask heater (models 50-250ml, 250-1000ml, 1000-2000ml, 600°C)
Testeur de propreté du lait PMM-M
Cylindrical shape weights with head
BA-CL- X.X ST TR titration table
IRF-454 B2M refractometer with illumination and additional scale (Russia)
Parchment
KH PACK® tartlet paper
Korreks for confectionery
KH PACK® bag making paper
Carton
Cartons for milk and dairy products
General purpose environment of SPC "Biocompass-S" (Uglich)
Ice cream sticks Standard 93
Petri dish 90 mm
Wafer cup and cone
Pepsin whey pork
Ice cream sticks (round)
Hoof bath
Mug for milking the first streams of milk.
Disposable udder wipe (udder paper).
Cassettes for DCC somatic cell counter
Udder cleaner after milking (20 l)
Spatula for mastitis test (Shalm's test)
Coliform Count Plate (catalog number LR1002) MicroFast® Coliform Count Plate
MicroFast® Salmonella Count Plate (SAL), for the determination of Salmonella in food and environmental samples (Catalog #LR1006)
MicroFast® Environmental Listeria Count Plate
MicroFast® Coliform & E.coli Count Plate
MicroFast® Bacillus cereus Count Plate (catalog number LR1010)
Yeast & Mold Count Plate (cat. no. LR1003) MicroFast® Yeast & Mold Count Plate
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Cattle (Cattle) are one of the major livestock species that play an important role in agriculture. Cattle are a source of meat, milk, leather and other products needed for nutrition and to supply various industries. These animals are also used for draught labor and as companions for humans. Different breeds of cattle are raised in different regions of the world, each with its own unique characteristics and adapted to specific environments. Cattle also play an important role in the ecosystem by contributing to soil enrichment and maintaining biodiversity. Overall, cattle are an integral part of agricultural activities and food security.