AGROSILA is preparing to certify novelties according to the "bio" and "eco" standards

The leading agricultural holding of Tatarstan AGROSILA is planning to certify new product lines according to bio and eco standards in the near future.

In recent years, the holding's enterprises have focused on technologies for the production of functional food products. In parallel, they are developing methods for enriching MEAT products with vitamin complexes.

Among the samples awarded with quality marks, it is worth mentioning the natural thermostatic yogurt “Eat wisely” and chicken breast in a roasting bag, which received gold medals and Prodexpo 2021 in the category “Best Product”. The silver medal in the nomination "Best Packaging" was awarded to low-lactosone MILK. After successful pilot sales on Ozon and Wildberries, it is preparing to launch on the Yandex.Lavka service platform.

In June, new natural thermostatic yogurt without artificial additives, bio-kefir enriched with bifidobacteria, selected sous-vide chicken fillet in a creamy mushroom sauce, as well as three types of ready-to-eat poultry meat sausages, a breast for baking in creamy-spicy marinade, cutlets, kupaty, boiled creamy sausage and chilled poultry meat sausages with milk.

Now the company's specialists are thoroughly studying the requirements of certification bodies for products made without pesticides, synthetic fertilizers, growth stimulants, GMOs, artificial food additives and other dubious ingredients.